{"product_id":"wyeast-berliner-weiss","title":"Wyeast 3191 Berliner Weiss","description":"\u003cp\u003eIncludes a German ale strain with low ester formation and a dry, crisp finish. The Lactobacillus included produces moderate levels of acidity, and a unique Brettanomyces strain from a now defunct brewery in Berlin imparts a critical earthy characteristic that is indicative of a true Berliner Weisse. Generally requires 3-6 months of aging to fully develop flavor characteristics. Apparent attenuation: 75-77%. Flocculation: low. Optimum temp: 55°-68° F.\u003c\/p\u003e","brand":"Northern Brewer","offers":[{"title":"Default Title","offer_id":13610974347322,"sku":"Y3191","price":9.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0114\/5919\/9034\/products\/wyeast-liquid-yeast_beer_8c73cd23-344a-4b8c-9450-c24710804d0c.jpg?v=1552673856","url":"https:\/\/northernbrewer-staging.myshopify.com\/products\/wyeast-berliner-weiss","provider":"Northern Brewer Staging","version":"1.0","type":"link"}