Wyeast 1010 American Wheat
$9.99
Product details
A dry fermenting, true top cropping yeast which produces a dry, slightly tart, crisp beer, in American hefeweizen style. Apparent attenuation: 74-78%. Flocculation: low. Optimum temp: 58°-74° F
Additional information
No additional information.
{{#products.length}}
{{/products.length}}
Related Products
{{#products}}
{{/products}}
{{title}}
{{#money}}{{variants.0.price}}{{/money}}
You recently viewed
Clear recently viewed
Connect
