Yeast Handling
Using a yeast starter is one of the easiest ways to significantly improve the quality of your homebrew. This will activate your yeast and multiply the cell count in order to ward off bad flavors and bacteria that could take over your wort.
Prior to your brew day, simply make a small amount of wort, add the yeast, and stir regularly for the next day or so. Learn more here!
Stir Bar - 50 mm
Add to the flask when propagating yeast on a stir plate. Can be boiled in the flask along with starter wort. Always a good idea to have spares on h...
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Stir Bar - Round - 25mm
Standard 25mm stir bar, the same one included with our Northern Brewer Stir Plate.
White Labs Servomyces Yeast Nutrient
A proprietary yeast nutrient that cuts down fermentation time, improves yeast health and viability, and improves the quality of the finished produc...
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Wort Aeration System
An efficient, sanitary and inexpensive way to aerate wort in the primary fermenter. The aquarium pump forces room air through the sanitiary, in-lin...
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Wyeast Brewer Choice Nutrient Blend 1.5 oz
Wyeast Labsproprietary blend of vitamins, minerals, amino acids, nitrogen compounds, zinc, and trace elements necessary for rapid and complete fer...
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Wyeast Vintner Choice Nutrient Blend 1.5 oz
A nutrient blend from Wyeast, designed especially for use with wine yeast.
Yeast - The Practical Guide to Beer Fermentation
A comprehensive and easy to read guide to brewing yeast. Authors Chris White, owner of White Labs, and Jamil Zainasheff, homebrewer and radio host ...
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Yeast Energizer
Yeast energizer is a blend of diammonium phosphate, yeast hulls, magnesium sulphate, and vitamin B complex. Used to stimulate or restart a fermenta...
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Yeast Health Kit with Fast Pitch®
Meet the dream team. An instant yeast starter, the most powerful homebrew stir plate in the world and pure oxygen infusion for your wort. Feed your...
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Yeast Nutrient
Yeast Nutrient is a mixture of diammonium phosphate and food-grade urea that nourishes yeast, ensuring that it remains healthy throughout fermentat...
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